November 24, 2013
GMP Guidelines by HCP
GMP by InstantGMP
GMP by WHO
Good Manufacturing Practices (GMPs) are used in the manufacturing of food in order to maintain strict safety and quality control. GMPs may be a federal requirement, but they are also an obligation to your customers. This course encompasses a wide variety of programs all geared toward protecting the integrity of the food produced in your workplace.
These GMP training PowerPoints break down the GMPs and how you can apply them to your facility.
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